November 7, 2024

Healthy Eating Habits: Tips for Busy Women

If you’re anything like me, you’ve probably experienced the struggle of trying to eat healthy while juggling a million things at once—work, relationships, social life, self-care, the list goes on. We all want to feel good and fuel our bodies with nutritious foods, but between back-to-back meetings, errands, and everything else, healthy eating can sometimes feel impossible. But here’s the truth: it *is* possible, even on the busiest of days. You just need the right strategies to make it work.

And if you’re ready to prioritize your health and need help balancing your busy life with better eating habits, Nitalittlemore Coaching is here to guide you! We specialize in helping women create personalized, sustainable plans to support both their career and wellness goals. Ready to get started? Book a discovery call today, and let’s help you crush your health goals without sacrificing your busy schedule.

Now, let’s dive into some practical tips to help you develop healthy eating habits—even when life feels non-stop.

1. Meal Prep Like a Pro

Meal prepping can be a total game changer when you’re busy. Instead of scrambling for unhealthy options in a time crunch, you’ll have nutritious meals ready to go. According to a study published in the *American Journal of Preventive Medicine*, people who spend more time preparing meals at home consume healthier diets (Wolfson & Bleich, 2015). Plus, meal prepping can save you both time and money during the week. Start by picking one day to prep. Set aside a couple of hours on Sunday (or whatever day works best for you) to batch-cook a few meals. You can make lunches, snacks, and even dinners ahead of time. Choose meals that are easy to prepare and store well, like salads, grain bowls, and soups.

2. Keep Healthy Snacks Handy

Let’s face it—when hunger strikes, we’re more likely to reach for something quick and convenient, which is why having healthy snacks on hand is a must. Research has shown that keeping nutritious snacks readily available leads to healthier food choices (Wansink, 2010). To stay on course, pack grab and go options in your bag. Keep snacks like nuts, fruit, hummus, or yogurt at work or in your bag so you’re not tempted by unhealthy options. Slice carrots, cucumbers, and bell peppers at the start of the week for easy snacking.

3. Stay Hydrated

Staying hydrated is just as important as eating well. Dehydration can lead to fatigue, difficulty concentrating, and even overeating, as our bodies sometimes confuse thirst for hunger. Aim to drink at least 8 glasses of water a day, and more if you’re physically active. Make it a habit to carry a reusable water bottle with you everywhere. Bonus points if it has markers to track your water intake. If plain water is too boring, add slices of lemon, cucumber, or mint for a refreshing flavor boost.

4. Plan for Balanced Meals

Eating balanced meals with a good mix of protein, healthy fats, and fiber is essential to staying full and energized throughout the day. According to Harvard’s Healthy Eating Plate model, a balanced plate includes a variety of vegetables, whole grains, lean protein, and healthy fats (Harvard T.H. Chan School of Public Health, 2021).

Quick Balanced Meal Ideas:

- Grain Bowl: Start with a base of quinoa or brown rice, add some grilled chicken or tofu, roasted veggies, and a drizzle of olive oil.

- Salad with Protein: Pack leafy greens, colorful veggies, and a source of protein like beans, eggs, or salmon, and top with a healthy fat like avocado or nuts.

5. Learn to Read Labels

Busy women often rely on convenience foods, but that doesn’t mean you have to sacrifice your health. Knowing how to read food labels can help you make better choices when grabbing something on the go. Look for foods that are low in added sugars, trans fats, and sodium. Opt for whole, minimally processed ingredients whenever possible. Check the ingredients list when you are shopping. Aim for products with fewer ingredients, and avoid anything you can’t pronounce. Beware of the hidden sugars! Sugar hides under many names, like high-fructose corn syrup or cane juice, so be on the lookout.

6. Don’t Skip Meals

Skipping meals can lead to overeating later on, which isn’t ideal for maintaining healthy eating habits. A study from *The American Journal of Clinical Nutrition* found that meal skipping can negatively impact metabolic health and lead to weight gain (Stote et al., 2007). It’s helpful to have breakfast ready ahead of time.  Prep overnight oats or smoothies the night before, so you have something easy to grab in the morning. If you know you’ll be on the go, pack your lunch or make a point to pick up something healthy rather than skipping a meal.

Final Thoughts

Healthy eating isn’t about being perfect—it’s about making small, consistent choices that fuel your body and keep you feeling good. By meal prepping, keeping healthy snacks on hand, staying hydrated, and eating balanced meals, you’ll be well on your way to maintaining nutritious habits, even with a busy schedule. Remember, you’ve got this!

Until next time, keep thriving, keep nourishing, and keep shining! 🌟

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References

Harvard T.H. Chan School of Public Health. (2021). *The Nutrition Source: Healthy Eating Plate*. Retrieved from https://www.hsph.harvard.edu/nutritionsource/healthy-eating-plate/

Stote, K. S., Baer, D. J., Spears, K., Paul, D. R., Harris, G. K., Rumpler, W. V., ... & Mattson, M. P. (2007). A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults. *The American Journal of Clinical Nutrition, 85*(4), 981-988.

Wansink, B. (2010). From mindless eating to mindlessly eating better. *Physiology & Behavior, 100*(5), 454-463.

Wolfson, J. A., & Bleich, S. N. (2015). Is cooking at home associated with better diet quality or weight-loss intention? *Public Health Nutrition, 18*(8), 1397-1406.

Janita Brock

Founder of Nitalittlemore, brings a wealth of professional and personal experience to her coaching practice.

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